A series of hands on DIY workshops, demonstrations and talks lead by some of Strouds most cultured producers that explore the skills and techniques needed to work with wild and cultivated yeasts, fungi, bacteria and microbes in the home. The BioDomestic workshops were part of the Museum of Contemporary Cultures event at Fungusloci micro-farm.
Workshops included: Fungi and Microbes in the Garden – soil, compost, compost tea making, fungi and mushrooms in the garden. With Adam Ormes Court of SoilHack Lesley Green of Bisley Community Composting Scheme. Make your own Tempeh, with Imogen Shaw and Kefir production with Rupert Howe